Why You Need to Add Millets to Your Diet

Starting the day with theplas, parathas and toast for breakfast to roti for lunch and again roti or paratha for dinner; wheat is the hero of all our meals.

But have you ever thought what exactly is wheat giving you apart from energy? Allow us to help you know how millets can smoothly enter your lifestyle and why should they at all!

1. Powerhouse of Nutrients

Millets are packed with macro and micro-nutrients that go beyond wheat.

They are rich in protein, fiber, and antioxidants.

Millets provide vital minerals like iron, calcium and magnesium, which are essential for overall health.

2.Gluten-Free Goodness

Millets are naturally gluten-free, making them a great alternative for those looking to maintain a balanced diet without digestive discomfort.

3.Energy-Boosting Properties

Millets have a low glycemic index making them perfect for managing blood sugar levels and keeping you energized all day long.

It isn’t a big task to incorporate millets to your diet. Let’s start with one meal at a time.

So instead of reaching for the regular thepla or paratha, try Vyndo’s millet-based bhakhris and khakhras: offering the same satisfaction, a flavourful crunch and goodness of superfoods like chia, flaxseeds and moringa adding even more nutrition to your plate.

We vouch for millets and are sure they will be your newfound love in times to come. For starters, add our Vyndo breakfast combo with to your cart.